Tangy Tahini
Plant-Based Dip, Spread, Sauce & Dressing
Most Delicious Flavor ○ Fresh Real Food ○ Gluten-Free ○ Dairy-Free ○ Vegan ○ Made with Organic Extra Virgin Olive Oil
Get whisked away to the Mediterranean with one bite of dilly Tangy Tahini. Use it as a plant-based dip, spread, sauce, and dressing. It loves pita, fish, and makes a great dressing for rice bowls and veggies. It's herby, bright, and zingy!
Carefully Sourced Ingredients:
Raw cashews*, water, tahini* (sesame seeds), lemon juice*, extra virgin olive oil*, maple syrup*, kosher salt, garlic*, basil*, parsley*, dill*, cayenne pepper*
* = ORGANIC
Contains: cashews, sesame
Manufactured in a dedicated gluten-free facility that also processes: milk, egg, shellfish, peanuts, soy
8 oz container
Serving Ideas and Recipes
Roasted Romesco Salmon
This recipe is colorful and delicious for dinner or a fancy lunch.
Watch the video below! This recipe was developed b...
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WHOLE ROASTED CAULIFLOWER WITH TANGY TAHINI SAUCE
Roasting cauliflower turns it from bland to outstanding.
Watch the video below! This recipe was developed by @cookin_...
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Salmon with vegetables and Robust Romesco
Recipe provided by Roots at Heart as demonstrated at The Bend Farmers Market
Ingredients:
Salmon Fillet
4 Turnips
...
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